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enhanced by the influence of the unique Jurançon terroir
benefits from a natural and meticulous winemaking process
it is crafted from Mauzac grapes grown in the Upper Aude Valley
followed by 6 months of aging in stainless steel tanks
the result is a perfectly harmonious blend of Cabernet Sauvignon
L'Estrade 2024 fav-printemps enhanced by the influence ofNestled in the stunning landscapes of the Hautes Corbires, the estate spans 15 hectares, cultivated with meticulous care and respect for the environment. The vines, grown without pesticides or insecticides, thrive in schist and clay limestone soils, naturally enriched by grazing animals between autumn and spring. Winemaking practices emphasize traditional methods, with hand harvesting and sulfur free fermentation favored by indigenous yeasts,
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